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BrewDog

BrewDog brings in £2 pints to mark Scotland’s World Cup return

The offer covers BrewDog Headliner beers at its Ellon, Castlegate, Merchant City, Lothian Rd, and DogHouse Edinburgh bars

Barstaff can stretch their legs with new Glasgow running club

Sally Law of The Pot Still has co-founded the Last Orders Run Club, which will meet every Tuesday night at 6.30pm
Lobster

Celebrating the nation’s favourite at The Crab & Lobster Fish Shack

The South Queensferry restaurant has appealed for donations to the Cash for Kids Holiday Hunger initiative

Global bar community gathers for 2nd annual Panda Highland Games

This celebration of ‘hospitality, culture, friendship and seriously good drinks’ is the work of Panda & Sons' Iain McPherson

Perfect wine pairing with Inverarity Morton at The Voyage of Buck

"You couldn’t meet a more passionate team - always striving to offer a varied and exciting range of wines for their customers"

Hospitality Health charity receives £10,000 from The Ben

The funds will help train staff to become Mental Health First Aiders, and create a training course for managers with neurodiverse staff

Scottish chef trio are on AA Chef’s Chef of the Year shortlist

Fellow AA Rosette holders vote to recognise the peer they believe has made the biggest impact on the industry over the past year

Grand Central’s guest service manager Gastasab wins Acorn Award

Gastasab developed and launched the hotel’s Quiet Arrival Experience – an initiative designed to support neurodiverse guests
Burnham

Burnham’s VAT cut promise earns him hospitality backing

Anticipated Labour Party leadership challenger Andy Burnham has stated that, in power, he would cut the VAT rate from 20% to 10%

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