News
Applications open for the 50 Best Bars Scholarship programme
The 50 Best Bars scholarship includes two all-expenses-paid trips to take part in stages at bars in Athens and Buenos Aires
Relocated Celentano’s to open at Arthouse Glasgow this June
"This time we are starting with a blank canvas, and building up a brand new restaurant – working with unbelievably creative people”
Winning streak for Cold Town Beer at London Beer Competition
“To have Baltic IPA named Indian Pale Ale of the Year is a massive achievement for us": Head of production Ian Kennedy
Old Pulteney’s coastal note suits the salty sea dogs of Nauticus
“There’s so much happening down here in Leith – creative spaces, bakeries, breweries, distilleries. It’s like it used to be..."
Chef Suwaris leaves Sushi Samba Edinburgh, joins Kochchi Glasgow
Coming just two months after Kochchi’s official launch, Suwaris' appointment ‘signals serious intent’ from the Sri Lankan concept
Edinburgh chef lineup revealed for first Leith Food Festival
The Leith Food Festival, created by Chef Barry Bryson from Barry Fish, will be held on Leith Links on the 30th and 31st of May
Football World Cup could be a game-changer for the on-trade
Scotland's three group matches – on 14th, 19th and 24th June – will be highlights, but the tournament as a whole should increase footfall
BrewDog partners with Underbelly at this year’s Edinburgh Fringe
The Edinburgh Fringe activation will mark the brand’s return to the public eye following its parent company's collapse in February
Spirit of Speyside Whisky Festival enjoys record-breaking year
In its 27th anniversary, there were more than 600 events across the festival's six days, with 12 distilleries involved











































