News
Social Hub highlights safety concerns of solo female travellers
“The Social Hub is for everyone, which is why we did this research – the results shine a light on a real problem for the industry"
Mharsanta and Tennent’s Direct showcase best of Scotland’s larder
“We’ve had a long relationship with Tennent’s here and in the other venues. All the wines come from Tennent’s"
Don’t just moan – submit your evidence to the business rates review
"If there are issues with the way that licensed properties are currently valued, this is the sector's opportunity to demonstrate that"
Scoop Group’s success comes from putting heart ahead of profit
Jonathan MacDonald confesses – when considering a new venture, the question is not ‘will it be profitable?’ but ‘will it be fun?’
Star Pubs £290,000 revamp to re-open Peebles’ Neidpath Inn
The investment is being undertaken with publicans Gillian McIntee and Ben Smith, who also run The Riccarton Inn in Currie
Glasgow East End heritage is mixed into The Gate’s new cocktails
Tales of The Gallowgate is a new cocktail list inspired by the ‘characters, culture and chaos’ of The Gate's neighbourhood
Union St blaze paralyses city centre hospitality businesses
Glasgow city centre is affected by the closure of streets around Central Station, and disruption to rail and bus services
First of the spring wine draws a crowd at C&C’s Scotland Uncorked
There was a strong trade turn out for this wine portfolio showcase by the C&C three – Tennents, Matthew Clark, and Bibendum
Anger in the air as the Scottish licensed trade confronts politicians
Operators vented their frustrations to politicians at a pre-election hustings organised by the Scottish Hospitality Group












































